In 100 g (Grams) of Snacks, popcorn, microwave, low fat there is 9.5 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, popcorn, microwave, low fat.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Snacks, popcorn, microwave, low fat

Snacks, popcorn, microwave, low fat is a type of Snacks. The most significant nutrients in Snacks, popcorn, microwave, low fat are listed below.

Water	2.8 g	2.8%
Energy (calorie)	424 kcal
Energy (joule)	1774 kJ
Protein	12.6 g	12.6%
Total lipid (fat)	9.5 g	9.5%
Ash	3.1 g	3.1%
Carbohydrate, by difference	72 g	72%
Fiber, total dietary	14.2 g	14.2%
Sugars, total	0.92 g	0.92%
Calcium, Ca	11 mg	0.01%
Iron, Fe	2.28 mg
Magnesium, Mg	151 mg	0.15%
Phosphorus, P	264 mg	0.26%
Potassium, K	241 mg	0.24%
Sodium, Na	629 mg	0.63%
Zinc, Zn	3.83 mg
Copper, Cu	0.545 mg
Selenium, Se	8.6 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.35 mg

Nutrients in Snacks, popcorn, microwave, low fat